Hope you all enjoyed the Easter Holidays and had a wonderful time with your families.
Because it is spring and we are already looking forward to the bikini body, I know cakes are out of the question, but once in a while, I guess we can indulge ourselves :)
Here is what I managed to put together, with whatever ingredients I had in the fridge/cabinets.
It is very easy to bake and not (very) fat either.
So what you need:
- 1 banana;
- 250 gr flour;
- juice from 1/2 orange;
- 1/2 cup sugar;
- 2-3 spoons of oil;
- baking powder;
- 1 cube of dark chocolate;
- 50 ml milk;
- peel from an orange;
- baking paper.
First, pre-heat the oven at 180 °C. I peeled the orange and grated the little piece of chocolate, also I smashed the banana and squeezed the juice from the orange (only half of it):
The rest is easy: you need to mix the banana, the chocolate flakes, orange peel & juice, add the sugar, and the oil. And then gradually add the flour. I also mixed the baking powder with a bit of lemon juice and added the milk to the overall dough:
Then I prepared the baking tray, covering it in baking paper and poured in the dough.
It stays in the over for about 30-40 min, at 180 °C. When it is done, don't take it out immediately, but let it "rest" in the oven.
The result is very fluffy and yummy, you can actually feel the banana taste. For the future I would try to add more orange ;)