14/09/2016

Black currants cake

Hellooo :)
Today I am presenting you a delicious cake - easy to bake, but amazingly tasty.

I love forest fruits and this time of year, you can find them in every supermarket. Black currants for this cake - very smooth taste, so you won't need much sugar.

Ingredients: 
 250gr black currants
200 gr flour
4 eggs
vanilla sugar
sugar - 1 glass - I guess 100 gr or less
rum essence




The process - is the same, shown in many other posts.
The result is extremely delicious!

till next time, kiss, kisses