This time I thought to share with you a little recipe for impressive results - the onion soup.
I tried to follow the French recipe so here are the ingredients I used:
- 1 kilo onion
- 1,5l water but it would be better to use chicken stock
- fresh black pepper
- butter - 2 tea spoons
So I guess the most difficult part is to cut the onion, after cutting 2 of them, I almost gave up so I remembered I have this little vegetable chopper in my kitchen:
Then I fried the onion only a bit in the butter, then added the water/stock, spices, and let it boil for abut one hour.
When it got a more jelly-like texture, I added again some fresh pepper ;)
For serving, I wanted to keep it more diet friendly so instead of the French recipe which calls for croutons, I decided to replace them with fried mushrooms et voila:
It is delicious and as you can see very easy to make.
Let me know your opinions.
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